Breakthroughs

Breakthroughs highlight any successes or accomplishments resulting from FFAR-funded grants. Our Breakthroughs discuss how this research enhances our food supply, increases environmental resilience and/or improves human health.

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35 Breakthroughs found

Low-Cost Cameras & AI Can Automatically Estimate the Weight of Broiler Chickens 

Breakthrough for Flockfocus – Developing Automated Surveillance Tools to Safeguard Chicken Welfare

Consortium Advances Irrigation Knowledge, Resources & Practices 

Breakthrough for Irrigation Innovation Consortium

Safeguarding the Future of Mid-Atlantic Viticulture 

Breakthrough for Developing Novel Strategies for Improved Control and Sustainability of Grapevine Bunch Rot Management

Combating Native & Managed Pollinator Population Declines 

Breakthrough for 16 Research Teams Receive FFAR Grants to Improve Pollinator Health

Developing Strawberry Resistance to Fusarium Wilt 

Breakthrough for Developing Strawberry Resistance to Fusarium Wilt

Tracking Disruptions to the Food Supply Chain 

Breakthrough for Food and Agricultural Vulnerability Index

Enhancing Swine Biosecurity in the Wean-to-Harvest Phase 

Breakthrough for SHIC Wean-to-Harvest Biosecurity Program Moving Forward

Developing Functional Ice to Keep Food Fresher, Longer 

Breakthrough for Innovations in the Food Supply Chain to Reduce Food Waste

Farmer-to-Farmer Learning Helps Preserve Water & Soil Health, Increase Profits 

Breakthrough for Novel Farmer-to-Farmer Learning Approaches to Cultivate a Culture of Conservation in the Mississippi River Basin

Common Sheep & Goat Deworming Treatment Largely Ineffective 

Breakthrough for FFAR Vet Fellows Fifth Cohort