FFAR Awards $540,000 Grant to Minimize Food Waste

ITHACA and WASHINGTON (March 25, 2019) –The Foundation for Food & Agriculture Research (FFAR) awarded a $540,000 Seeding Solutions Grant to Cornell University to develop a way to convert nutritious agricultural waste into snack foods. The FFAR grant has been matched with funding from the New York Apple Association and Cornell University for a total $1.08 … Continue reading FFAR Awards $540,000 Grant to Minimize Food Waste