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The RIPE project receives additional $13 million to accelerate progress in redesigning photosynthesis

The Time is RIPE for Agricultural Innovation

Realizing Increased Photosynthetic Efficiency (RIPE) Reinvestment

RIPE Researchers Use Blue-green Algae to Boost Crop Yields

RIPE Researchers Prove Bioengineering Better Photosynthesis Increases Yields in Food Crops for the First Time

FFAR Applauds RIPE Research Team for Breakthrough in Crop Engineering that Boosts Crop Yield by Almost 50 Percent

RIPE Research Shows Crops Have Drought “Memory” to Help Reduce Yield Loss

RIPE Researchers Prove Bioengineering Better Photosynthesis Increases Yields in Food Crops for the First Time

RIPE Project: Rubisco Production Can Enhance CO2 Acquisition

RIPE Researchers Report Faster Screening of Photoprotection in Crops