Interested in becoming a Peer Reviewer?

Peer Reviewers are experts in the food and agriculture industry, including academia, federal and state governments, industry, commodity groups, professional organizations and other stakeholder groups. These individuals play a critical role in our scientific review process by assessing proposed research applications for scientific merit and feasibility. Peer Reviewers are offered honoraria based on the number of reviews completed and should be able to write and discuss scientific content in English. We only select reviewers who are the best fit to review proposals based on their expertise in each of our Research Priorities.

To register to be a Peer Reviewer, please email your request with the details of your expertise to science@foundationfar.org. After registering, your contact information will remain in our database, and we’ll contact you if your expertise is a match for our peer review needs.