Events Archive - Page 4 of 19 - Foundation for Food & Agriculture Research

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We Establish Research Consortia
Crops of the Future, a public-private collaborative, expands our knowledge of the traits that give rise to characteristics crops need to adapt to a changing future.
The Efficient Fertilizer Consortium is a public-private partnership that funds research to advance enhanced efficiency and novel fertilizer products and practices that are environmentally beneficial and agronomically productive.
The Greener Cattle Initiative is an industry-oriented research consortium that will award approximately $5 million over the next five years to support research to mitigate enteric methane emissions from cattle. This audacious consortium provides global nutrition while also curbing the escalating climate crisis.
The International Consortium for Antimicrobial Stewardship in Agriculture (ICASA) advances research on antimicrobial stewardship in animal agriculture. This public-private partnership promotes the judicious use of antibiotics and improves animal welfare.
Precision Indoor Plants (PIP), a public-private partnership, helps food producers grow flavorful, nutritious food indoors. The consortium’s audacious research increases our ability to produce quality crops that are valuable and desired by consumers.
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Type of Event

10-Year Anniversary Webinar
Annual Meeting
Application Deadline
Convening Event
Informational Session
Panel Discussion

Signature Event
Speaking Engagement

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Priority Areas

Agroecosystems
- Climate
- Soil
- Water
Food Systems
Production Systems
- Animals
- Crops
Scientific Workforce
- FFAR-OCP Disruptive Fertilizer Technology Fellows Program
- Kirchner Fellowship Programs
- Nature-Based Future Challenges

Consortia

AgMission™
Efficient Fertilizer Consortium
Greener Cattle Initiative
International Consortium for Antimicrobial Stewardship in Agriculture (ICASA)
Precision Indoor Plants

Program

Greenhouses in Transition
Harvest for Health
Japanese Encephalitis Virus Research Program
Seeding Solutions
Tipping Points
Tuskegee University Organic Research Endowment

Wean-to-Harvest Biosecurity Program

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Location

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Year

2026
2025
2024
2023

2022
2021
2020
2019
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2017
2016
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185 Events found

September 4, 2024 – September 5, 2024

Research Bottlenecks to Crop Productivity

Convening Event Washington, D.C.

Soy seedlings emerge from soil

August 15, 2024

4th International Nutrition and Dietetics Scientific Conference

Speaking Engagement 9:00 am - 10:30 am EAT Virtual

Fresh fruits and vegetables

August 13, 2024 – August 14, 2024

Agricultural and Natural Resources Workforce Development Visioning Meeting

Convening Event Madison, WI

Woman in white lab coat standing in an indoor hydroponic farm holding a small plant

10th anniversary celebration.

August 6, 2024

Taking ACTION: Promoting Water Conservation Practices

10-Year Anniversary Webinar 12:00 pm - 1:00 pm EDT Virtual

Watering of agricultural crops, countryside

August 5, 2024 August 12, 2024

Food Allergy Roundtables

Informational Session 2:00 pm - 4:00 pm ET Virtual

Some of the top food allergens including eggs, wheat, nuts, dairy, fish, and soybeans are displayed on a cutting board.

July 29, 2024 – July 30, 2024

AI for Agriculture Summit

Speaking Engagement Washington, D.C.

A women using a drone in a field of crops.

July 27, 2024 – July 30, 2024

Plant Health 2024

Panel Discussion Memphis, TN

Soy seedlings emerge from soil

July 22, 2024 August 5, 2024August 19, 2024

Focus Group Series to Develop Sustainable Beef Research Roadmap

Informational Session 1:00 pm - 3:00 pm EST Virtual

Brown and white cows standing in a line across a green field with a lot of blue sky and white puffy clouds above

July 14, 2024 – July 17, 2024

Food Improved by Research, Science and Technology (FIRST) Annual Event and Expo

Panel Discussion Chicago, IL

Scientist studies food under microscope

July 11, 2024

Advancing Cross-Cutting Research for US Specialty Food Crops

Convening Event Davis, CA

Almond nut on tree ready to harvest

FFAR Office Hours

Grants Office Hours

12:00 pm - 1:00 pm ET

Virtual Event on Second and Fourth Tuesday of Each Month

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