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Dr. Constance Gewa cgewa@foundationfar.org Grants Team grants@foundationfar.org
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Food waste represents not only the loss of nutrients but a waste of valuable resources, which puts significant strains on the environment, economy and society. While current efforts to address food waste is hampered by multiple obstacles to accurate measurement, it is estimated that over a third of U.S. food waste happens in households.
The Foundation for Food & Agriculture Research (FFAR), in collaboration with The Kroger Co. Zero Hunger | Zero Waste Foundation, is launching the Food Waste Challenge to develop an original, innovative methodology for regularly occurring quantitative measurement of food waste generated in U.S. households that stakeholders across the food system can use.
Food waste occurs for numerous reasons and at various levels throughout the food system, which makes tackling the problem especially challenging. FFAR will prioritize innovative projects that emphasize a commitment to the collaboration of researchers and practitioners across multiple sectors and disciplines.
The lessons learned in developing household-level measurements may inform food waste reduction efforts targeted towards other levels of the food system.
FFAR welcomes applications from U.S. institutions of higher education, non-profit and for-profit organizations, government-affiliated researchers and domestic and international organizations. Any individual(s) with the skills, knowledge, and resources necessary to carry out the proposed research as Program Director(s)/Principal Investigator(s) is invited to work with their organization to develop an application for support.
In keeping with FFAR goals to reach a diverse and broad range of institutions and individuals who participate in its programs, the following types of higher education institutions are encouraged to apply for FFAR programs:
Anticipated Project Duration: up to 18 months
Total Award Amount: up to $1 million per proposal
Estimated Number of Awards: Dependent on the budgets of proposals recommended for funding.
Full Proposal
Required Elements
Attachments
Required Attachments
Optional Attachments
Proposals must be submitted by the deadline date through FFAR’s online application Grant Management System. Applications submitted outside of this System will not be considered.
To start a new application, please click here. If you are a new user, register for an account by clicking “Create Account” button located under the email address field on the left side of the home page. Once you log in, you may begin working on your application. Please be sure to save your work often by clicking on “Save and Finish Later.” To access a saved application, please do so through your Grant Management Account.
To be fair to all applicants, FFAR will not grant extensions to applicants who missed the deadlines posted in the Key Dates section.
As Kroger Co. is providing matching funds, matching funds from applicants are optional for this opportunity.
You can review the Request for Applications here.
All scientific and grants questions must be emailed to grants@foundationfar.org.
FFAR only accepts scientific, programmatic and grants inquiries by email. We strive to respond to inquiries within two business days, but our response time depends on the volume of questions we receive and the complexity of the questions asked. Please note that we do not monitor this mailbox on evenings, weekends or federal holidays.
Grant Aims to Reduce Food Waste
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