Capitol Hill Building In Washington Dc Capitol Hill Building In Washington Dc

FFAR Applauds President Biden & Congressional Leadership on Passing a Farm Bill Extension

Washington

The Foundation for Food & Agriculture Research (FFAR) applauds congressional leaders on passing a Continuing Resolution that includes a one-year extension of the 2018 Farm Bill, a legislative measure that will protect farmers, ranchers and consumers. The bipartisan legislation includes $37 million in 2024 for agricultural research through FFAR’s unique public-private partnerships.

Mark E. Keenum

FFAR is extremely grateful to Congress, and especially Chairwoman Debbie Stabenow (D-MI) and Ranking member John Boozman (R-AR) in the Senate and Chairman Glenn Thompson (R-PA) and Ranking Member David Scott (D-GA) in the House for their exceptional leadership and commitment to supporting American farmers. I also want to commend Congress on their creativity. This is the first time, at least that I’m aware of, that orphan programs, like FFAR, have been included in a Farm Bill extension. This additional funding will ensure that research continues while the 2023 Farm Bill is negotiated.

 Mark E. Keenum, Ph.D.
Chair, FFAR Board of Directors
President
Mississippi State University

FFAR was created in the 2014 Farm Bill to build public-private partnerships that advance bold food and agriculture science. Since then, FFAR has partnered with industry, nonprofit and academic institutions to fund research that benefits agricultural producers and consumers.

Doug Buhler headshot

Research is vital to ensuring that America’s farmers remain productive, competitive and profitable. I am beyond thrilled to see that FFAR was included in the Farm Bill extension as they are driving the innovation we need while amplifying much needed investment in food and agriculture research.

Doug Buhler, Ph.D.
Vice Chair, FFAR Board of Directors
Associate Vice President, MSU Office of Research and Innovation,
Michigan State University

“The funding I received from FFAR and its related consortium, the Greener Cattle Initiative, has allowed me fast-track the transformative research necessary to advance our understanding of enteric methane emissions in order to mitigate these environmentally important emissions,” said Dr. Alexander N. Hristov, Penn State’s distinguished professor of Dairy Nutrition. “FFAR’s investment in my research represents the forward thinking we need to develop novel ways to move the dairy and beef industries toward low emission systems and help these industries meet their sustainability goals.”

In addition to funding critical research, FFAR’s public-private partnership model further amplifies federal dollars. FFAR matches every federal dollar allocated by Congress with at least a dollar from non-federal funds; on average, FFAR matches each federal dollar with $1.40. These partnerships also bring diverse stakeholders to the table to conduct pioneering, multidisciplinary research.

Portrait of Saharah Moon Chapotin.

I am honored that congressional leaders value FFAR and are continuing to support FFAR’s bold science. In 2023, FFAR expects to award over $145 million, including over $60 million in public funds and an additional $85 million leveraged from partners. This additional $37 million investment from Congress allows us to continue forming partnerships to fund innovative research in 2024, generating outcomes that are much needed by the food and agriculture community.

 Saharah Moon Chapotin, Ph.D.
Executive Director

Since its creation, FFAR has awarded 360 grants to address the needs of the food and agriculture community across animal systems, health and nutrition, local food systems, next generation crops, soil health and water sustainability. Including FFAR in the extension allows the Foundation to continue funding critical research that helps produce nutritious food, grown on thriving, profitable farms.

###

Foundation for Food & Agriculture Research

The Foundation for Food & Agriculture Research (FFAR) builds public-private partnerships to fund bold research addressing big food and agriculture challenges. FFAR was established in the 2014 Farm Bill to increase public agriculture research investments, fill knowledge gaps and complement the U.S. Department of Agriculture’s research agenda. FFAR’s model matches federal funding from Congress with private funding, delivering a powerful return on taxpayer investment. Through collaboration and partnerships, FFAR advances actionable science benefiting farmers, consumers and the environment.

Connect: @FoundationFAR