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454 News found

FFAR Applauds International Research Team led by University of Illinois for Breakthrough Crop Engineering Discovery that Will Conserve Water, Resist Drought 

FFAR Awards $1 Million Grant to Improve Health through Fruit and Vegetable Consumption 

Breaking Down the Barriers – Opportunity for Feedback 

Food Waste and Loss – Opportunity to Provide Feedback 

FFAR Awards $1.4 Million to Purdue University, University of California, Davis and University of Edinburgh Researchers to Improve Health and Productivity of Egg-Laying Hens 

FFAR Awards Emergency Funds to Kansas Wheat Commission Research Foundation and Kansas State University Researchers to Protect Wheat Yields in Kansas 

FFAR Awards $2.7 Million to Create Fellowship Program to Foster the Next Generation of Food and Agricultural Scientists 

Rodolphe Barrangou Awarded the 2018 NAS Prize in Food and Agriculture Sciences 

Foundation for Food & Agriculture Research Hires Dr. Jeffrey Rosichan, to Oversee Crops of the Future Collaborative Efforts to Meet Future Food System Challenges 

FFAR Awards $500,000 Grant to Improve Swine Health and Well-Being 

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