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FMI Foundation Launches Protocol to Inform Emerging Issues in the Food, Agricultural & Consumer Goods Sectors, FFAR Co-Funds First Pilot Project 

FFAR and National Pork Board Collaborate to Launch Swine Health Research Program 

16 Research Teams Receive FFAR Grants to Improve Pollinator Health 

FFAR Awards $1.25 Million Grant to Study Adaptive Multi-Paddock Grazing for Cattle 

FFAR Applauds International Research Team led by University of Illinois for Breakthrough Crop Engineering Discovery that Will Conserve Water, Resist Drought 

FFAR Awards $1 Million Grant to Improve Health through Fruit and Vegetable Consumption 

Breaking Down the Barriers – Opportunity for Feedback 

Food Waste and Loss – Opportunity to Provide Feedback 

Kirchner Food Fellowship 2018-19 Cohort 

Year Awarded  2018

Location   Birmingham, AL & Washington, D.C.

Matching Funders   Kirchner Impact Foundation, North Carolina State University and the Kirchner Group

The Kirchner Food Fellowship, an initiative of the Kirchner Impact Foundation, is a program supporting young agriculture financiers. This cohort represents the first year of collaboration between the Kirchner Impact Foundation, the Foundation for Food & Agriculture Research and North Carolina State University to prepare the fellows to make critical agriculture business investment decisions.