Great Lake shoreline Great Lake shoreline

Grant Promotes Clean Water Through Performance-Based Financing

Ann Arbor, MI

  • Agroecosystems

Though fertilizer runoff can cause water pollution, the demand for high crop yields often stymies conservation practices. One possible answer lies with encouraging private financiers to incentivize farm sustainability efforts by identifying the full lending risks associated with fertilizer emissions. The Foundation for Food & Agriculture Research is providing a $600,000 Seeding Solutions grant to the University of Michigan (UM) to explore this potential solution by linking a water quality modeling and monitoring system in the Lake Huron drainage basin to sustainability-based financial products for farmers. The Great Lakes Protection Fund is providing matching funds for a total investment of $1,200,000.

Researchers led by Dr. Peter Adriaens, professor of civil and environmental engineering at UM, are determining how water quality can be tracked, linked to individual farms and used to assess financial risk for lenders. Linking a farm’s fertilizer emissions – as carbon equivalents – to lending and the agricultural bond market reflects the broader cost of farm operations by factoring in downstream pollution risks and mitigation costs. These estimates improve transparency, allowing lenders to determine the risks associated with individual farms and set loan terms accordingly.

The researchers intend to develop financial products that encourage sustainable water management, such as reduced fertilizer use and other soil health and conservation practices. Farmers practicing sustainable agriculture would enjoy the benefits of lower financing costs and insurance risk pricing benefits while contributing to cleaner water in the Great Lakes region and beyond.

The challenge of balancing the costs and benefits of water conservation practices continues to hinder widespread adoption. Dr. Adriaens' team collaboration with financial institutions to quantify risks and develop tailored incentive programs, represents an innovative approach to encouraging the adoption of conservation practices. Kathleen Boomer, Ph.D.
Scientific Program Director
Sustaining Vibrant Agroecosystems
Dr. Peter Adriaens headshot
With over $20 billion in lending through farm credit, and an estimated billion tons of carbon equivalents in Great Lakes nutrient runoff alone, sustainability-linked financing in agricultural practices presents a major opportunity affecting cost of capital for farmers. The financial benefits are predicated on high-fidelity monitoring, reporting and verification (MRV) of performance impacts, both in the food chain of capital and the supply chain of food. Dr. Peter Adriaens
University of Michigan

“Our team, with partners in industry and agricultural finance, has been working on creating a digital twin of the farm, and linking granular farm emissions information over the blockchain into financing and risk underwriting channels,” Dr. Adriaens continued.

For more information about this research, visit the Performance-Based Financing for Sustainable Water Management grant page on FFAR’s website.

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Foundation for Food & Agriculture Research

The Foundation for Food & Agriculture Research (FFAR) builds public-private partnerships to fund bold research addressing big food and agriculture challenges. FFAR was established in the 2014 Farm Bill to increase public agriculture research investments, fill knowledge gaps and complement the U.S. Department of Agriculture’s research agenda. FFAR’s model matches federal funding from Congress with private funding, delivering a powerful return on taxpayer investment. Through collaboration and partnerships, FFAR advances actionable science benefiting farmers, consumers and the environment.

Connect: @FoundationFAR 

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