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Challenge Areas & Initiatives

Advanced Animal Systems
Health-Agriculture Nexus
Next Generation Crops
Soil Health
Sustainable Water Management
Urban Food Systems

AgMission

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Consortia

Crops of the Future Collaborative
Ecosystem Services Market Research Consortium
Efficient Fertilizer Consortium
Greener Cattle Initiative
Hemp Research Consortium
Innovation in Post-Harvest Loss & Food Waste Reduction Consortium

International Consortium for Antimicrobial Stewardship in Agriculture (ICASA)
Irrigation Innovation Consortium
Precision Indoor Plants

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Program

Accelerated Crop Breeding
Achieving Conservation Through Targeted Information, Outreach and Networking (ACTION) Program
Egg-Tech Prize
FoodShot Global Challenge
Harvest for Health
Increasing Climate Resilience in Crops

Japanese Encephalitis Virus Research Program
Layer Hen Keel Bone Health Program
Plant Protein Enhancement Project
Rapid Outcomes from Agricultural Research
Seeding Solutions
SMART Broiler
Sustainable American Aquaculture
Tipping Points
Tuskegee University Organic Research Endowment
Wean-to-Harvest Biosecurity Program

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Scientific Workforce Programs

FFAR Fellows Program
FFAR-OCP Disruptive Fertilizer Technology Fellows Program
Kirchner Fellowship
National Academy of Sciences Prize in Food & Agriculture Sciences
New Innovator in Food & Agriculture Research Award
Tribal Agriculture Fellowship

Veterinary Student Research Fellowship

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Location

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Washington DC
Wisconsin

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Year

2024
2023
2022
2021

2020
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2015
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404 News found

January 25, 2022

David Lobell Awarded the 2022 NAS Prize in Food & Agriculture Sciences

January 12, 2022

FFAR Seeks Nominations for 2022 New Innovator in Food & Agriculture Research Award

December 16, 2021

FFAR & Rodale Institute Enhance Soil Health to Increase Crop Nutrients

December 13, 2021

FFAR and The Organic Center Announce Funding Opportunities to Advance Organic Agriculture

December 9, 2021

FFAR Grant Accelerates Climate Resilient Crop Breeding

December 6, 2021

FFAR Grant Examines Management Practices Effect on Soil Health

November 16, 2021

Converting Seafood Byproducts to Food

November 10, 2021

RIPE Research Shows Crops Have Drought “Memory” to Help Reduce Yield Loss

November 5, 2021

FFAR Participates in AIM for Climate at COP26

November 4, 2021

McDonald’s USA Commits $5 Million to Collaboration Accelerating Climate-Smart Farming Solutions