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FFAR Awards $2.4 Million to Eight Early-Career Research Faculty Members for Innovative Research Projects 

Foundation for Food & Agriculture Research Congratulates Edward Buckler, First Recipient of the National Academy of Sciences Prize in Food and Agriculture Sciences 

In the Lab with NAS Prize Winner Ed Buckler 

Portrait of Edward Buckler.

Dr. Ed Buckler

FFAR Congratulates Edward Buckler, First Recipient of Prestigious NAS Prize for Extraordinary Contribution to Food and Agriculture 

FFAR Seeks Early Career Nominees for New Innovator in Food and Agriculture Research Award 

Using Active Organic Matter Tests to Help Predict Crop Nutrient Needs 

Year Awarded  2017

FFAR award amount   $221,541

Total award amount   $443,082

Location   Columbus, OH

Matching Funders   Ohio State University

Grantee Institution   Ohio State University

Standard soil testing can assess fertility in some fields but may fail in others. Soil organic matter, which provides a pivotal component of a healthy and functioning soil, is often neglected in fertility recommendations. Ohio State University researchers are bridging this gap by investigating three promising tests of soil active organic matter to provide insight into nutrient cycling and nutrient supply to crops. The project aims to alleviate some key obstacles that limit widespread soil health testing by farmers.

Plant-Nanoparticle Hybrids: Optimize Crop Engineering and Nutrient Delivery 

Year Awarded  2017

FFAR award amount   $300,000

Total award amount   $600,000

Location   Berkeley, CA

Matching Funders   The Regents of the University of California

Grantee Institution   University of California Berkely

Genome editing has revolutionized our ability to modify living systems and meet the growing demand for food. However, genetic engineering of mature plants remains a challenge. The Regents of the University of California, Berkeley are optimizing crop engineering and nutrient delivery tools to produce sustainable and high-yielding crops.

Improving Simulations of Water Dynamics and Crop Yield in the Corn Belt 

Year Awarded  2017

FFAR award amount   $300,000

Total award amount   $600,000

Location   Ames, IA

Matching Funders   Iowa Crop Improvement Association

Grantee Institution   Iowa State University

Currently, about 70 percent of crop yield losses in the Midwest are related to inefficient water use. Crop models help optimize water use and quality; however, today’s models do not account for groundwater. This important source of water can reduce the need for irrigation in dry years and enhance nitrogen and yield loss in wet years. Iowa State University researchers are improving simulation models that help farmers manage water use and predict impacts and design mitigation strategies that improve water quality, soil health and productivity.

Individually-targeted incentives, diet quality and health outcomes among adults 

Year Awarded  2017

FFAR award amount   $300,000

Total award amount   $600,000

Location   Kingston, RI

Matching Funders   University of Rhode Island

Grantee Institution   University of Rhode Island

Despite efforts, diet has proven resilient to change and new approaches are needed to prevent diet-related illness. University of Rhode Island researchers are exploring whether individually targeted incentives can increase the adoption of healthier food patterns to cost-effectively improve health. Researchers are using an individual’s past food choices to inform the targeted food incentives to improve food quality purchases.

Innovation at the Nexus of Computational, Membrane and Plant Biology 

Year Awarded  2017

FFAR award amount   $300,000

Total award amount   $600,000

Location   Urbana-Champaign, IL

Matching Funders   The Board of Trustees of the University of Illinois

Grantee Institution   University of Illinois

Modern agriculture uses large amounts of fertilizer to maximize crop yield. However, up to 70 percent of applied Nitrogen is not absorbed by plants, resulting in extensive air and water pollution. The current understanding of the Nitrogen process in plants is limited by the lack of information at the molecular level. University of Illinois researchers are developing new approaches to understand the plant nitrogen uptake process.