Insights
Featured agricultural insights and education across all challenge areas covered by the Foundation for
Food & Agriculture Research.

We invite members of the food and agriculture community to share their Insights on food and agriculture. Thought leaders from across the food and agriculture community author these Insights, including experts, partners, grantees, funders and farmers. Insights provide an opportunity to share important views, perspectives, research and opinions about current food and agriculture topics.

Opinions reflected in FFAR’s Insights belong to the author of each piece, and do not represent FFAR’s official position on any given issue.

To share an Insight for us, reach out to communications@foundationfar.org.

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112 Insights found

FFAR Vet Student Fellow Research Spotlight

Anna Schaubeck

2021 FFAR Veterinary Student Research Fellow

Celebrating Innovation on National Egg Day

Paul Montgomery

Paul Montgomery

Director of Communications, United Egg Producers

Organic Ag Podcast Features Innovative Industry Topics

Kathleen Delate

Professor, Organic Agriculture Program, Iowa State University 

Going Nuts: Nut Crops as Climate Resilient Protein Alternatives for the Future

Matt Davis

University of California, Davis

National Nutrition Month: FFAR’s Bold Solutions Addressing Food Insecurity

Dr. Constance Gewa

Senior Program Director

Building Bridges Between Academics & Farmers

Elizabeth Ellis

FFAR Fellow, Elizabeth Ellis

Engineering Beneficial Bacteria to Improve Human Health

FFAR Fellow, Echo Pan

Attracting, Retaining & Developing Qualified Talent

Jonna Davis

Operations and Impact Director

How Heat Stress Impacts Swine Health

FFAR Fellow, Lauren Anderson

North Carolina State University