Insights
Featured agricultural insights and education across all Priority Areas covered by the Foundation for Food & Agriculture Research.

We invite members of the food and agriculture community to share their Insights on food and agriculture. Thought leaders from across the food and agriculture community author these Insights, including experts, partners, grantees, funders and farmers. Insights provide an opportunity to share important views, perspectives, research and opinions about current food and agriculture topics.

Opinions reflected in FFAR’s Insights belong to the author of each piece, and do not represent FFAR’s official position on any given issue.

To share an Insight for us, reach out to communications@foundationfar.org.

Looking to reach the Communications & Legislative Affairs Team?

Get in touch with us at Communications@foundationfar.org.

Refine Results
Featured Authors
Priority Areas

129 Insights found

Going Nuts: Nut Crops as Climate Resilient Protein Alternatives for the Future

Matt Davis

University of California, Davis

National Nutrition Month: FFAR’s Bold Solutions Addressing Food Insecurity

Dr. Constance Gewa

Senior Program Director

Building Bridges Between Academics & Farmers

Elizabeth Ellis

FFAR Fellow, Elizabeth Ellis

Engineering Beneficial Bacteria to Improve Human Health

FFAR Fellow, Echo Pan

Attracting, Retaining & Developing Qualified Talent

Jonna Davis

Operations and Impact Director

How Heat Stress Impacts Swine Health

FFAR Fellow, Lauren Anderson

North Carolina State University

Wetlands: Agricultural Soil & Water Management for a Changing Climate

Chantel Chizen

University of Saskatchewan

Throwing a Wrench in the Pesticide Treadmill

FFAR Fellow, Swati Mishra

University of Tennessee

Building Tools for Plant Genome Editing

FFAR Fellow, Simon Sretenovic

University of Maryland, College Park

ID: 548795