Insights
Featured agricultural insights and education across all Priority Areas covered by the Foundation for Food & Agriculture Research.

We invite members of the food and agriculture community to share their Insights on food and agriculture. Thought leaders from across the food and agriculture community author these Insights, including experts, partners, grantees, funders and farmers. Insights provide an opportunity to share important views, perspectives, research and opinions about current food and agriculture topics.

Opinions reflected in FFAR’s Insights belong to the author of each piece, and do not represent FFAR’s official position on any given issue.

To share an Insight for us, reach out to communications@foundationfar.org.

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130 Insights found

Organic Ag Podcast Features Innovative Industry Topics

Portrait of KD.

Kathleen Delate

Professor, Organic Agriculture Program, Iowa State University 

Going Nuts: Nut Crops as Climate Resilient Protein Alternatives for the Future

Matt Davis

University of California, Davis

National Nutrition Month: FFAR’s Bold Solutions Addressing Food Insecurity

Headshot of CGEWA member.

Dr. Constance Gewa

Senior Program Director

Building Bridges Between Academics & Farmers

Elizabeth Ellis

FFAR Fellow, Elizabeth Ellis

Engineering Beneficial Bacteria to Improve Human Health

FFAR Fellow, Echo Pan

Attracting, Retaining & Developing Qualified Talent

Portrait of Jonna Davis.

Jonna Davis

Operations and Impact Director

How Heat Stress Impacts Swine Health

Portrait of Lauren Anderson.

FFAR Fellow, Lauren Anderson

North Carolina State University

Wetlands: Agricultural Soil & Water Management for a Changing Climate

Portrait of Chantel Chizen.

Chantel Chizen

University of Saskatchewan

Throwing a Wrench in the Pesticide Treadmill

Image related to SM1.

FFAR Fellow, Swati Mishra

University of Tennessee

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