Insights
Featured agricultural insights and education across all challenge areas covered by the Foundation for
Food & Agriculture Research.

We invite members of the food and agriculture community to share their Insights on food and agriculture. Thought leaders from across the food and agriculture community author these Insights, including experts, partners, grantees, funders and farmers. Insights provide an opportunity to share important views, perspectives, research and opinions about current food and agriculture topics.

Opinions reflected in FFAR’s Insights belong to the author of each piece, and do not represent FFAR’s official position on any given issue.

To share an Insight for us, reach out to communications@foundationfar.org.

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111 Insights found

US Food Insecurity: Findings from Feeding America’s Map the Meal Gap

Dr. Craig Gundersen

CES Distinguished Professor of Agricultural & Consumer Economics at University of Illinois, Urbana-Champaign

Herbicide-Resistant Weeds: Looking Below the Soil Surface

Sarah Kezar

2020-2023 FFAR Fellow

Seeding a Resilient Wheat Microbiome

Lindsey Becker

2018-2021 FFAR Fellow

Systems Thinking for Sustainable Manure Management

Alison Deviney

2018-2021 FFAR Fellow

Farmers & Ranchers Can Help In The Climate Crisis

Dan Glickman and Bob Stallman

Climate Change Requires Novel Sweetpotato Breeding Approaches

Camilo Parada Rojas

2018-2021 FFAR Fellow

Fine-tuning photosynthesis

Dhruv Patel

2019-2022 FFAR Fellow

FFAR’s Pioneering Research is Fighting Global Hunger

Sally Rockey, Ph.D.

Executive Director Emeritus

Diversity & Inclusion in Agriculture: Leading With Intentionality

LaKisha Odom, Ph.D.

Scientific Program Director Sustaining Vibrant Agroecosystems

Do Cows Count Their Steps?

Miriam Martin

2019-2022 FFAR Fellow