Supporting low-income families during the pandemic: Can emergency feeding programs effectively provide food security during school closures?
Erin Love, Dr. Becca Jablonski, Marion Kalb
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Our audacious work advances the food and agriculture systems in cities of all types, developing new urban farming systems and helping crops thrive in urban environments. Our projects provide a healthier quality of life for urban communities and their residents.
As an inclusive organization, we host Insights from thought leaders across for food and agriculture community on DEI. Learn more about their unique experiences and perspectives.
John Reich, Ph.D.
Scientific Program Director Urban Food Systems
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