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Request for Proposals: Amazon Web Services (AWS) Web Development & Bioinformatics Consultant

Open Until Filled

FFAR Grant Unites Urban Agriculture Operations to Increase Food Security

Increased Fiber, Same Great Taste

Breakthrough for Increasing Dietary Fiber in Wheat Crop

Food Systems

10th anniversary celebration.

Food Waste Webinar Series

10-Year Anniversary Webinar | Informational Session Virtual

A woman throws a banana peel into a sorted garbage bin.

Connecting Growers & Markets

Breakthrough for FFAR Grant Develops Tools to Predict Consumer Demand, Reduce Food Waste

Terra-Fresh Symposium: FFAR Grantee Presents Final Results

Informational Session Virtual and In-person (Scottsdale, AZ)

Terra-Fresh Symposium

Tipping Points Webinar

Informational Session Virtual

A man unloading carrots from crate using a forklift.

Researchers Investigate the Promise of Food Procurement

Researchers Investigate the Promise of Food Procurement

Year Awarded  2023

FFAR award amount   $954,556

Total award amount   $2,023,732

Location   Fort Collins, CO

Program   Tipping Points

Matching Funders   Colorado State University, Cornell University, Glynwood Center for Regional Food and Farming, NY Farm Viability Institute and The Rockefeller Foundation

Grantee Institution   Colarado State University

Building upon the Tipping Points research, researchers at Colorado State University aim to co-create a replicable and adaptable model that municipalities can use to guide food procurement decisions.