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Seeding a Resilient Wheat Microbiome 

Portrait of Lindsey Becker.

Lindsey Becker

2018-2021 FFAR Fellow

Systems Thinking for Sustainable Manure Management 

Portrait of Allison Deviney.

Alison Deviney

2018-2021 FFAR Fellow

Fine-tuning photosynthesis 

Portrait of Dhruv Patel smiling.

Dhruv Patel

2019-2022 FFAR Fellow

FFAR and AAMVC Seek Nominations for Veterinary Fellowship 

FFAR Fellows Program 2021 Cohort 

Year Awarded  2021

Matching Funders   North Carolina State University

A unique three-year fellowship that prepares up to 48 graduate students to be the next generation of food and agriculture scientists by using an interdisciplinary approach to career readiness. Fellows work with university and industry representatives, as well as their peers, to conduct urgent research and engage in professional development.

Do Cows Count Their Steps? 

Portrait of Miriam Martin.

Miriam Martin

2019-2022 FFAR Fellow

Getting to the Root of the Problem: Fastidious Pathogens 

Breakthrough for A Novel Bioassay for Culturing and Characterizing Fastidious Phytopathogens

Trait Selection, the Human Microbiome and Health 

Portrait of Nate Korth.

Nate Korth

2019-2022 FFAR Fellow

New Innovator in Food & Agriculture Research Award 

Applications are under review

FFAR Vet Fellows Second Cohort 

Year Awarded  2020

Total award amount   $10,000 per student

Location   Washington, D.C.

Matching Funders   American Association of Veterinary Medical Colleges (AAVMC)

The Foundation for Food & Agriculture Research (FFAR) announced the 11 recipients of the 2020 Veterinary Student Research Fellowships (Vet Fellows) in partnership with the American Association of Veterinary Medical Colleges (AAVMC). This fellowship creates opportunities for veterinary students to pursue research on global food security and sustainable animal production.