Insights
Featured agricultural insights and education across all Priority Areas covered by the Foundation for Food & Agriculture Research.

We invite members of the food and agriculture community to share their Insights on food and agriculture. Thought leaders from across the food and agriculture community author these Insights, including experts, partners, grantees, funders and farmers. Insights provide an opportunity to share important views, perspectives, research and opinions about current food and agriculture topics.

Opinions reflected in FFAR’s Insights belong to the author of each piece, and do not represent FFAR’s official position on any given issue.

To share an Insight for us, reach out to communications@foundationfar.org.

Looking to reach the Communications & Legislative Affairs Team?

Get in touch with us at Communications@foundationfar.org.

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159 Insights found

Perennial Grain: Persistent or Fleeting? 

Evelyn Reilly

FFAR Fellow, University of Minnesota

What’s the (Real) Rate of Soil Health Practice Adoption? 

Dr. Bonnie McGill

Dr. Bonnie McGill

American Farmland Trust

From Feed to Function 

Haylee Reisinger

FFAR Fellow, Michigan State University

Adoption Takes More Than Technology 

Diana Amaya & Hema Lingireddy

FFAR Fellows

Going Native 

Olufunke Robinson-Nweye

FFAR Fellow, Washington State University

H5N1 Risk to Swine 

Drs. Miriam Martin LeValley, Megan Niederwerder & Lisa Becton

Balancing the Books 

Field sampling for soil carbon analysis and bulk density measurements.

Tayin Wang

FFAR Fellow, Colorado State University

Reminders From a Grateful FFAR Fellow 

Paiton McDonald

FFAR Fellow, Michigan State University

Making Feed Safer for Livestock 

Theo Newbold

FFAR Fellow, Penn State University

Empowering a Sustainable Future 

Hamid Syed

FFAR Fellow, Auburn University