Insights
Featured agricultural insights and education across all Priority Areas covered by the Foundation for Food & Agriculture Research.

We invite members of the food and agriculture community to share their Insights on food and agriculture. Thought leaders from across the food and agriculture community author these Insights, including experts, partners, grantees, funders and farmers. Insights provide an opportunity to share important views, perspectives, research and opinions about current food and agriculture topics.

Opinions reflected in FFAR’s Insights belong to the author of each piece, and do not represent FFAR’s official position on any given issue.

To share an Insight for us, reach out to communications@foundationfar.org.

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130 Insights found

Gene Editing is a Real Solution for Climate Change

Portrait of Nicholas Karavolias.

Nicholas Karavolias

FFAR Fellow 2020-2023

Tools for a Different Trade

Michael DeSa

Founder/Managing Director of AGD Consulting and the Host of the Vets in Ag Podcast

Turning Protectors into Providers

Richard Murphy

Executive Director of Veterans to Farmers, and Plant Guy

Taking Science Beyond the Bench: Critical Reflections for Change-Oriented Research

Portrait of Krista Marshall.

Krista Marshall

2019-2022 FFAR Fellow

Every Day is Indigenous Peoples’ Day

Dr. Kim Paul, Dr. Kristin Ruppel

Founder of the Piikani Lodge Health InstituteProfessor of Native American Studies in the College of Letters and Science and director of MSU’s Native Land Project

Soil is Not Dirt

Portrait of Prairie.

Aaron Prairie

2020-2023 FFAR Fellow

Reflecting on Agricultural Labor this Labor Day

Portrait of Dr. Morales.

Dr. Alfonso Morales

Vilas Distinguished Achievement Professor of Planning and Landscape Architecture

Seed giants must collaborate or be dwarfed by climate change

Dr. Matthew Reynolds, Dr. Jeffrey Rosichan and Dr. Leon Broers

Heavy Metal and Chocolate: Not the Best Pairing  

Portrait of Zachary Dashner.

Zachary Dashner

2018-2021 FFAR Fellow

U.S. Food Insecurity: Findings from Feeding America’s Map the Meal Gap

Dr. Craig Gundersen

CES Distinguished Professor of Agricultural & Consumer Economics at University of Illinois, Urbana-Champaign

ID: CA18-SS-0000000077