Awarded Grants
Below is a listing of our awarded grants that tackle big food and agriculture challenges.

Refine Results
Challenge Areas & Initiatives
    See more
Consortia
    See more
Program
    See more
Scientific Workforce Programs
    See more
Continent
Location
    See more
Year
    See more
Order

401 Grants found

Hide map

Multistate characterization of agronomic performance of hemp cultivars, including sterility of new triploid cultivars

Year Awarded  2022

FFAR award amount   $51,627

Total award amount   $103,254

Location   Raleigh, NC

Matching Funders   NC State University, Oregon CBD

Increased field production of grain and fiber hemp results in significant amounts of wind-dispersed pollen. Pollination of floral hemp grown for cannabinoids can result in reduced yield and unmarketable quality due to the presence of seeds, which is unacceptable in smokable flower. Consequently, farmers growing floral hemp require tools to minimize the threat of pollination. NC State University researchers are studying sterile varieties of hemp for their potential to retain sterility over multiple growing seasons, and gathering data on these varieties’ flowering and harvest, seed production, floral biomass and cannabinoid concentrations.

Breeding and Genetics of Disease Resistance, Flowering Time, and Cannabinoid Content in Hemp

Year Awarded  2022

FFAR award amount   $150,000

Total award amount   $300,000

Location   Ithaca, NY

Matching Funders   Cornell University, The Scotts Company LLC

Cornell researchers are focusing on breeding for traits that help adapt hemp to different regions and growing environments, including outdoor and controlled environments. Top priorities include understanding the genes controlling flowering time, mildew resistance and minor cannabinoid production in hemp. The researchers aim to develop molecular markers for the genes controlling these traits to facilitate breeding.

Analysis of Terpenes and Neutral Cannabinoids Using Gas Chromatograph/Mass Spectrometry and Genotyping of Hemp Using the SureSelect System

Year Awarded  2022

FFAR award amount   $251,000

Total award amount   $502,000

Location   Ithaca, NY

Matching Funders   Agilent Technologies, Cornell University

Cannabis can produce high levels of cannabinoids and terpenes, which help defend against pests and have potential economic, pharmacological and societal value. Mapping the genes in hemp that control the production of these compounds is a critical first step in developing genetic markers that can be used in breeding programs. Cornell researchers are using an Agilent Technologies mass spectrometry platform to examine the diversity of cannabinoids and terpenes produced by hemp, ultimately assisting breeding for defense against herbivores and for compounds with pharmacological and wellness value.

Impact of spectra and intensity of LED supplemental lighting on morphology, growth, flower yield, and phytochemical content of Cannabis Sativa

Year Awarded  2022

FFAR award amount   $100,000

Total award amount   $200,000

Location   Raleigh, NC

Matching Funders   The Scotts Company LLC

The electricity for lighting cannabis grown in controlled environments in the U.S. is estimated at $896 million annually. Energy-efficient LED adoption could result in 34 percent energy savings, but there is a lack of scientifically validated information on light intensity and quality for optimal yield and phytochemical—CBD and related cannabinoids—content. NC State researchers are focusing on the impact of UV, blue, green, red and far-red light and their interaction for nursery yield, flower yield, phytochemical concentration and profitability. This project will also reveal cannabis’ response to light intensity and provide information on how additional light affects yield and revenue.

FlockFocus Camera-Based Technology Advances Broiler Chicken Welfare 

Year Awarded  2022

Total award amount   $1,000,000

Location   Belfast, Northern Ireland

Program   SMART Broiler

Matching Funders   McDonald's Corporation

This project is one of three selected from the six research projects funded in Phase I to receive a total of $1.625 million in Phase II of the SMART Broiler program. In this phase, researchers will optimize hardware and software configurations, advance data management and processing tools for measuring key welfare indicators and justify commercial investment in these new welfare monitoring tools. The technologies will be tested at two broiler producing barns, Tyson Foods Broiler Research Barn in Arkansas and Master Good in Kisvárda, Hungary. 

Audio-Based Monitoring Technology Advances Broiler Chicken Welfare 

Year Awarded  2022

Total award amount   $300,000

Location   Atlanta, GA

Program   SMART Broiler

Matching Funders   McDonald's Corporation

This project is one of three selected from the six research projects funded in Phase I to receive a total of $1.625 million in Phase II of the SMART Broiler program. In this phase, researchers will optimize hardware and software configurations, advance data management and processing tools for measuring key welfare indicators and justify commercial investment in these new welfare monitoring tools. The technologies will be tested at two broiler producing barns, Tyson Foods Broiler Research Barn in Arkansas and Master Good in Kisvárda, Hungary.

OPTICFLOCK Camera/Computer System Advances Broiler Chicken Welfare 

Year Awarded  2022

Total award amount   $325,000

Location   Oxford, United Kingdom

Program   SMART Broiler

Matching Funders   McDonald's Corporation

This project is one of three selected from the six research projects funded in Phase I to receive a total of $1.625 million in Phase II of the SMART Broiler program. In this phase, researchers will optimize hardware and software configurations, advance data management and processing tools for measuring key welfare indicators and justify commercial investment in these new welfare monitoring tools. The technologies will be tested at two broiler producing barns, Tyson Foods Broiler Research Barn in Arkansas and Master Good in Kisvárda, Hungary. 

Integration of Agroforestry as a Transformative Solution to Climate Change Mitigation and Adaptation in Organic Farms

Year Awarded  2022

Total award amount   $200,000

Location   Knoxville, TN

Matching Funders   The Organic Center

The 2022 Organic Center-FFAR joint Organic Research Program awardee, Dr. Sindhu Jagadamma, is investigating how growing trees on organic farms and transforming organic waste from those farms into high-value compost naturally and cost-effectively mitigates climate change and reduces the carbon footprint of organic farms. She will conduct the study at Caney Fork Farms, a Tennessee certified organic farm, and develop and disseminate educational materials to improve producers’ knowledge of these and other innovative farm management approaches to increase their adoption throughout the Southeast.

Oregon Tilth

Year Awarded  2022

Total award amount   $50,000

Location   Corvallis, OR

Matching Funders   The Organic Center

The Organic Training for Agricultural Professionals Prize supports the continued success of Oregon Tilth’s conservation, transition and farm viability education and will train additional farmers and agriculture professionals in organic certification, organic regulations, production practices and profitability tools. It will also facilitate the convening of organic certifiers to explore ways to streamline linkages between USDA’s Natural Resources Conservation Service support and the organic certification process.

Enhancing Tools to Model Climate and Environmental Impacts in Organic Agriculture Systems

Year Awarded  2022

Total award amount   $77,022

Location   Madison, WI

Matching Funders   The Organic Center

The 2022 Organic Center-FFAR joint Organic Research Program awardee, Dr. Erin Silva, is investigating how to improve existing carbon and nutrient modeling tools and create new ones to better reflect organic farming management practices and reduce climate change impact. She will share the results with agricultural professionals and policymakers to inform where further research is needed to better understand the impacts of organic farming methods on climate and environmental stewardship.